SALMON SLICER

SUSHI FISH SLICER

SUSHI FISH SLICER

The Salmon Slicer is a specialized machine designed to cut fish into perfect slices for nigiri sushi, offering a more efficient and consistent alternative to traditional knives.

26€/DAY

780€/month

57€/DAY

1710€/month

ALL-INCLUSIVE SERVICE AGREEMENT IS ALWAYS INCLUDED

Product specification

Power Supply	AC230V or 3 x 400V / 50Hz
Power Consumption	590W
Capacity	30 – 55 slices /min/ Up to 18,000 cut nigiri/ hour
Dimensions	W 820 x D 990 x H 890 mm
Weight	Approx. 72 kg
Warranty	3 years
Service & Support	When leasing, service agreement is always included. If you buy, it is optional and will be added.

The fully automatic Nigiri Slicer efficiently slices fish for nigiri and other products, depositing them onto a conveyor belt for easy collection. With a gravity feed slicing holder, it ensures precise cuts with minimal residue. The slicing angle can be adjusted to vary slice thickness, achieving a handmade-like appearance. The machine operates best with frozen fish, ideally between -2°C and -12°C, depending on the fat content.

The system boasts impressive efficiency, cutting up to 18,000 pieces of nigiri per hour with minimal manual handling. It features a keyboard-operated, electronically controlled depositing system and stores cutting parameters for consistent results. The product carriage operates automatically, and the machine is designed to handle fish halves up to 210 x 550 mm in size.

SALMON SLICER

OVER 1000 SATISFIED CUSTOMERS

HIGHLIGTHS

SPEED

Investing in this slicing machine boosts productivity by automating the cutting process, allowing up to 18,000 pieces of nigiri per hour, significantly reducing prep time and increasing output.

ACCURACY

The machine ensures perfect, consistent slices every time, with an adjustable slicing angle and minimal residue, giving a handmade look while maintaining high-quality standards.

AUTOMATION

With fully automated cutting and depositing, the machine eliminates manual handling, reducing labor costs, and enabling staff to focus on other important tasks in the kitchen.

Flexibility: There is a potential that your circumstances might change in the near future, the number of orders needed to cater for might increase or decrease. With lease, you can use the machine and decide whether it works for you, or whether you need a different model.

Cost saving: Buying a Sushi Robot outright can be very expensive and very final. Leasing a robot can be a great way to spread the cost as you can budget your finances on a month by month basis. It allows you to free up cash flow for other investments.

Tax-deductible: In most cases, leasing a machine for your business is a tax-exempt business expense as it is not an asset owned by the company. You can also reclaim the VAT on your monthly repayments (if you are VAT registered).

Warranty Assurance: Feel at ease knowing you can enjoy all the benefits of on-site warranty through the lease period, as well as telephone support should you need us.

WHY LEASE FROM US?
We offer installation, training and maintenance as part of our lease package, providing full service and a stress-free solution.

Installation: We professionally install your equipment and ensure it is done to your specification.
Training: We offer training to make sure that your Sushi Robot is being used correctly. Correct use of the machine is vital, to ensure that it requires less maintenance during your lease period.

Maintenance: Our product range is made up of very high-quality machines. Although quality is guaranteed, machines have a few moving parts and things can go wrong. Reduce the stress of unexpected malfunctions by taking advantage of our warranty assurance. We also provide maintenance and have a team readily available to answer the phone, should you need some support in any matter regarding your Sushi Robot.

WHEN LEASING SUSHI ROBOTS → ALL-INCLUSIVE SERVICE AGREEMENT IS ALWAYS INCLUDED.

– Free delivery
– Installation
– Education & training
– Setting up & programming according to your wishes
– Certified service technicians
– All spare parts = 100% All included
– Software updates
– Technical service and support (Phone, chat & on site)
– Warranty Assurance – Feel at ease knowing you can enjoy all the benefits of on-site warranty through the leasing period.
– Machine swap if necessary
– Expert advice & training
– Professional, fast and reliable service
– Only original spare parts & accessories

When leasing a Sushi robot, our service agreement is always included. The service agreement includes everything. All spare parts, consumables, technicians’ travel and working hours.

Contact Us

Have questions or need more information about our sushi robots? We’re here to help! Fill out the form below, and our team will get back to you as soon as possible.

Maximize Efficiency with the Fully Automatic Slicing Machine
In a busy sushi kitchen, speed and efficiency are essential. The fully automatic slicing machine streamlines the process by slicing up to 18,000 pieces of nigiri per hour, drastically reducing prep time and boosting productivity. With its fully automated cutting and depositing system, your staff can focus on other crucial tasks while the machine handles the slicing process.

Achieve Perfect Precision Every Time
The slicing machine ensures consistently precise slices with minimal residue, replicating the look of a handmade cut. Its adjustable slicing holder allows for customized slice sizes, catering to different sushi styles. Whether you’re cutting salmon or other fish, this machine guarantees top-quality results every time, ensuring your sushi is always perfect.

Reduce Labor Costs with Automation
By automating the cutting and depositing process, this machine eliminates the need for manual handling, reducing labor costs. The system is controlled by a keyboard-operated, electronically controlled depositing system, allowing your staff to focus on service while the machine works efficiently in the background.

Optimize Your Fish Cutting Process
The machine is designed to work with frozen fish, ensuring optimal cutting for various products. With a temperature range of -2°C to -12°C, the machine delivers high-quality slices based on the fat content of the product, ensuring that every cut is just right for your sushi creations.